Amount of 18:4 octadecatetraenoic, parinaric in Pate, liver, not specified, canned

Sausages and Luncheon Meats

In 100 g (Grams) of Pate, liver, not specified, canned there is 0 g of 18:4 octadecatetraenoic, parinaric. Change amount

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18:4 octadecatetraenoic, parinaric

18:4 octadecatetraenoic, parinaric is a nutrient present in many other foods. The below table lists foods high in 18:4 octadecatetraenoic, parinaric other than Pate, liver, not specified, canned.

Fish oil, sardine 3.025 g 3.02%
Fish oil, salmon 2.798 g 2.80%
Fish oil, menhaden 2.739 g 2.74%
Fish oil, herring 2.305 g 2.30%
Oil, bearded seal (Oogruk) (Alaska Native) 1.217 g 1.22%
Oil, spotted seal (Alaska Native) 0.97 g 0.97%
Fish oil, cod liver 0.935 g 0.94%
Seeds, hemp seed, hulled 0.617 g 0.62%
Fish, mackerel, salted 0.398 g 0.40%
Oil, beluga, whale (Alaska Native) 0.36 g 0.36%
Fish, shad, american, raw 0.328 g 0.33%
Fish, herring, Pacific, cooked, dry heat 0.318 g 0.32%
Fish, herring, Atlantic, kippered 0.293 g 0.29%
Fish, mackerel, Atlantic, raw 0.278 g 0.28%
Fish, herring, Atlantic, cooked, dry heat 0.274 g 0.27%
Fish, herring, Pacific, raw 0.248 g 0.25%
Fish, trout, rainbow, wild, cooked, dry heat 0.23 g 0.23%
Fish, cisco, smoked 0.227 g 0.23%
Fish, bluefish, cooked, dry heat 0.214 g 0.21%
Fish, herring, Atlantic, raw 0.214 g 0.21%

Pate, liver, not specified, canned

Pate, liver, not specified, canned is a type of Sausages and Luncheon Meats. The most significant nutrients in Pate, liver, not specified, canned are listed below.

Water 53.9 g 53.9%
Energy (calorie) 319 kcal
Energy (joule) 1335 kJ
Protein 14.2 g 14.2%
Total lipid (fat) 28 g 28%
Ash 2.2 g 2.2%
Carbohydrate, by difference 1.5 g 1.5%
Fiber, total dietary 0 g
Calcium, Ca 70 mg 0.07%
Iron, Fe 5.5 mg 0.01%
Magnesium, Mg 13 mg 0.01%
Phosphorus, P 200 mg 0.2%
Potassium, K 138 mg 0.14%
Sodium, Na 697 mg 0.70%
Zinc, Zn 2.85 mg
Copper, Cu 0.4 mg
Manganese, Mn 0.12 mg
Selenium, Se 41.6 µg
Vitamin C, total ascorbic acid 2 mg
Thiamin 0.03 mg

Nutrients in Pate, liver, not specified, canned